Here’s a potato recipe you may not have tried but that you definitely want to try. These BBQ bruschetta tomatoes have a really great, balanced flavour between the tangy bruschetta, oil, garlic and spices . Give these a try with new potatoes, or a really...
It’s Highland Games weekend here in Fredericton, and here is an old recipe for Scottish fancies, which are essentially an oatmeal drop cookie that turns out like an oatcake. This is another recipe from the 1911 Cathedral Organ fund cookbook, the recipe is fast,...
Meat Manager, Sean Macfarlane shared some compound butter recipes earlier this year on CBC Shift with Vanessa Vander Valk, and we wanted to make sure you had a chance to get them online so you can make them easily without having to write them down. Compound butter is...
Our grocery manager, Pat, has perfected a sweet and savoury chicken wing sauce. This wing recipe has a few gourmet flourishes such as finely-chopped green onions, and the addition of chicken spice and some savoury herbs to the sauce. A creative and truly sumptuous...
Meat Manager Sean talked with Vanessa Vander Valk on Shift this past Tuesday (July 5) to share THIS recipe, the Seannie Mac Stuffed Chicken Breast. W We wanted to get it down for you so you can go through it yourself and give it a try at home. & if you don’t...
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